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Guides for hospitality & food.

Training, allergens and running consistent shifts in restaurants, cafés and hotels.

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Hospitality & food · 7 October 2026 · 7 min read

Allergen Questions From Guests: What Front-of-House Must Know (UK)

Allergen training for staff in the UK: the 14 allergens, what the law requires for non-prepacked food, Natasha's Law for PPDS, and how to answer guests.

Hospitality & food guides | Verika blog